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09 Dec 2011 12:25

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Culture: Today in useless, obvious studies: Cereals are way too sugary

  • Call us when Cap’n Crunch calls a press conference about this. Thanks to a recent study from the Environmental Working Group, we now know how much sugar is in some cereals. The amount of sugar, by weight, is highest in Honey Smacks (55.6%) and Golden Crisp (51.9%). Did anyone still consider typical kids’ cereals to be healthy? Feed ’em some Total instead. (This message is not brought to you by General Mills.) (photo by Horia Varlan on Flickr) source
Posted by samimain • 0 Comments • Permalink

05 Sep 2009 00:45

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Biz: The new definition of healthy food is perhaps a bit too broad

  • These are horrible choices … It’s a blatant failure of this system and it makes it, I’m afraid, not credible.
  • Harvard School of Public Health Nutrition Department Chair Walter C. Willett • On the food industry’s “Smart Choices Program,” which allows marketing to go on healthy food. Problem is, the healthy food includes such good-for-you staples as mayonnaise, Fudgesicle bars, Cocoa Krispies and Froot Loops. In the case of Froot Loops, the food meets the guidelines for fiber and Vitamins A and C, but doesn’t exceed the guidelines for fat, sodium and sugar. Even so, a box of Froot Loops is made up of 41% sugar. • source
Posted by Ernie Smith • 0 Comments • Permalink
 
 
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